Importer Exporter Code
The DGFT-issued code that permits a company to import and export goods from India.

Ground Spices
Red chilli powder is produced by grinding dried red chillies, offered in varying pungency (heat) and colour levels depending on the chilli variety used, catering to different regional and industrial requirements.
Grades, specifications, packaging and commercial terms are confirmed per enquiry.
Shipment documentation
The DGFT-issued code that permits a company to import and export goods from India.
Registration-cum-Membership with APEDA, the authority for scheduled agricultural and processed food exports.
Central licence under the Food Safety and Standards Authority of India covering food handling and export.
Certificate of Registration as Exporter of Spices for cumin, turmeric, chilli and related spice shipments.
GSTIN 08AAICV4945J1ZS, required for invoicing, LUT filing and export documentation.
Issued by Plant Quarantine authorities to confirm consignments meet the destination country's plant-health rules.
Preferential or non-preferential origin documentation issued for customs clearance at destination.
Confirms container or cargo fumigation where the importing country requires treated consignments.
Independent testing for moisture, aflatoxin, pesticide residue and microbial limits as specified by the buyer.
Only documents applicable to the product, buyer and importing market are arranged for a consignment.